Tambayan ng Kaalaman Tungkol sa Pilipinas
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DRYING BANANA BLOSSOMS
Materials needed:
1 tbsp. sodium metabisulfite
4 cups water
banana blossoms
sugar, vinegar, soy sauce
cheese cloth
Procedure
1. Dissolve one tablespoon sodium metabisulfite in four cups water and boil the solution.
2. Strip apart banana blossoms, wrap in cheesecloth, and blanch in the boiling solution for 5 minutes. Drain in a large strainer.
3. Mix equal quantities of sugar, vinegar and soy sauce, and soak the blanched blossoms overnight in this mixture.
4. Drain, sun-dry, and pack in plastic bags.
Tekno tulong
picture from marketmanila.com
TAOSI MAKING
Taosi is salty fermented beans commonly used in food preparation or as condiment of Filipino dishes.
Raw materials:
Soybeans
Salt
Rice bran
Wheat flour
Water
Aspergillus oryzae (mold) Continue reading “Home made Taosi”