MANG BOK’S MANOK – franchise
Determined to provide the buying public with a better alternative of grilled food products, a group of businessmen spearheaded by Mr. Michael Chua acting as General Manager, established the first MANG BOK’S MANOK outlet in September 2002.
Its first outlet opened in Mandaluyong City, and since then, MANG BOK’S MANOK rapidly gained popularity throughout the area because of its freshly cooked, mouth-watering and affordable line of roasted/lechon products. Designed to cater to the BC economic class, the management’s aim is to provide high quality food that’s within the budget of the working class.
“Mapapa…bok-bok-bok… ka sa Sarap!” has been it0s tag line in keeping up with its commitment and in getting ahead of its competitors. Continue reading “MANG BOK’S MANOK – franchise”