Kalamansi
Scientific name: Citrus micracarpa, Citrus mitis blanco, citrus medica
Also known as:
Aldonisis, calamondin, calamunding, Chinese orange, panama orange.
Uses:
Aromatic bath – mix juice with gugo.
Bleaching agent- cut fruit and apply directly on freckles.
Cough and sorethroat- drink warm kalamsi-aide.
Nausea and fainting- squeeze rind near nostrils for patient to inhale.
Active component
Rind- sesquiterpenes, beta-pinene, linalool, linalyl acetate, glucoside, cyanogenetic substance
Source: National formulary