Extracting cash from cashew

Extracting cash from cashew

 

In the Philippines, many farmers are reluctant to venture into tree farming because it does not provide them immediate returns, unlike the growing of agricultural crops. But in the long run, tree farming is more profitable since it means more money and conservation. Trees help conserve the land by minimizing excessive soil erosion and run-off. Wood products mean additional income to the farmer. In addition, a farmer doesn’t have to attend his trees all the time once they have grown up.

One tree that can be a good source of income for farmers and simultaneously help the environment is cashew (scientific name: Anacardium occidentale). The forestry department of the University of the Philippines at Los Baños (UPLB) puts it this way: “Planting cashew trees in idle lands may be the best solution to our land conservation problem. As an agricultural crop, cashew trees provide vegetative cover to barren lands and help minimize soil erosion. There is also money in cashew. Its fruit has varied uses and commands a good price in the market.” Continue reading “Extracting cash from cashew”

Kasuy herbal medicine

Kasuy

Scientific name;

Anacardium occidentale, cassuvium reniforme

 

Also known as; balogo, balubad, balubag, baluban, balubat, and iso amyl alcohols, batuban, bolugo, cashew, kachui, kasoi, kasul, kologo, kosing, sambalduke.

 

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Cashew and cow, anyone?

Cashew and cow, anyone?

By Likha Cuevas

Bar Today- april-june 2002

It started out as a forested area. Then farmers slashed and burned the trees to make way for rice and corn. Later came soil erosion. This was the situation in Barangay Luzviminda, Puerto Princesa City, Palawan where the land is slightly undulating and hilly. In 1988, the Agrarian Reform Beneficiaries in Brgy. Luzviminda received an average of one to two hectares of land. These farmers’ main crops were rice and corn and practiced one cropping per year. In 1994, the Department of Agriculture Southern Tagalog Integrated Agricultural Research Center (STIARC) conducted a Rapid Rural Appraisal (RRA) and found that there was serious soil erosion brought about by continuous cropping. Even though these farmers knew that erosion was a problem, they were not receptive to the idea of contour farming to lessen soil erosion. The farmers thought that planting permanent crops and hedges along contour lines lessened their area for crop production. Farmers were not also applying fertilizers to their crops.

To solve this problem, Ms Librada L. Fuertes of DA-ROS Palawan headed a project that integrated crop and livestock to help increase farm productivity and profitability of hilly-land areas.

Four farmer-cooperators trained on contour farming, cattle production, compost-making, and cashew production. Each farmer devoted 0.25 ha of his farmland to this experimental cropping system. After establishing the contour lines of the hilly farmlands, they planted napier grass (Pennisetum Purpureum) and ipil-ipil (Leucaena leucocephala) as contour vegetative barrier (used in terracing) for erosion control. Napier grass also served as fodder for the cattle that provided the farmers with extra source of income (milk production) while ipil-ipil served as a source of organic fertilizer.

The farmers planted cashew (Anacardium occidentale) as a permanent crop to control soil erosion while glutinous green corn and mungbean were planted in rotation between the contour lines known as ‘strips’. Aside from providing the farmers with a source of income, mungbean enriches the soil with nitrogen-fixing bacteria and it is easily cultivated. Organic fertilizer from corn stover and hedge trimmings was applied on the corn and the mungbean.

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