Posts Tagged ‘food’

DEHYDRATED BEEF BLOOD

Tuesday, January 26th, 2010


DEHYDRATED BEEF BLOOD

 

The dehydrated beef blood with a protein content of 80-82% protein has a shelf life of five (5) months when packed in polyethylene bags. They may be also be fortified with vitamins. Dehydrated beef blood could be incorporated in recipes or in the preparation of high protein biscuits, curls and others.

 

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Emergency Compressed Food

Thursday, May 29th, 2008

Compressed Food

Product Type: Fortified for emergency/disaster, ready-to-eat snack food, soup

PRODUCT DESCRIPTION:

Compressed Food is part of a military food rations during operation and civilian missions. It is a ready-to eat cereal-legume based nutritious food with milk, vegetable fat and sugar. The product is one of the best form of product in times of disaster or calamity because it is light, compact, convenient to handle and store and easy to distribute. It can be prepared into porridge by just adding hot water. A 30 g portion of this product will provide 16% and 8% of the Recommended Dietary Allowance (RDA) for protein and energy respectively for 4-6 year old children.

MARKET POTENTIAL:

The target market for this kind of product are the government and non-government institutions involved in food assistance programs during disaster or emergency situations. These institutions are in constant search for good quality and affordable emergency foods. This product can also be marketed in supermarket shelves as convenience foods.

STORAGE REQUIREMENT:

The products should be stored in a cool dry place free from insects and rodents and away from strong light and direct sunlight.

source: fnri


Huwag kumain sa fast food pagmalapit na ang closing time?

Saturday, March 15th, 2008

Marami na akong nababasa sa net tungkol sa mga istorya ng mga crew ng fast food na kung saan kapag closing time na at may mabait na customer na umoorder pa medyo marami na silang “extra” na inilalagay sa pagkain. Ang “extra” na sinasabi ko ay mga unhygienic things and i will leave it to your imagination na lang.

So, bakit ba nila ito ginagawa? Dahil ayaw nila mahuli ng uwi, dahil ang duty ng closing time ay walang overtime pay. At dahil umorder ka, matatagalan pa ang kanilang paglilinis at magwowork sila ng extra without pay.

Kung hindi makatiis at gustong kumain sa fast food as much as possible dun kayo umoorder sa lugar na kung saan kitang kita ang kitchen. Para makita nyo pano iprepare ang inyong pagkain.

Para naman sa fast food establishment kung legal naman ang issue at late sila nagclose, why not pay them for the overtime.